Название: The Good Cook. Breads Автор: group of authors Издательство: THE TIME-LIFE BOOKS-AMSTERDAM ISBN: 0809429004, 0809429012, 0809429020 Год: 1981 Формат: PDF Размер: 252МВ Язык: English Количество страниц: 176
Chapters include: Introduction * Basic Yeast Breads * Enriched Yeast Breads * Special Yeast Breads * Breads Without Yeast * Anthology of Recipes * and much more.