Encyclopedia of Foods - A Guide to Healthy NutritionКНИГИ » КУЛИНАРИЯ
Название: Encyclopedia of Foods - A Guide to Healthy Nutrition Автор: David Mardok Издательство: Academic Press Год: 2002 Формат: pdf Страниц: 529 Размер: 30 Mb Язык: english
The Encyclopedia of Foods: A Guide to Healthy Nutrition provides practical and easy-to-understand information on issues relating to good nutrition. This book supplements, but does not replace, the advice of your personal physician and nutrition advisor, whom you should consult for individual medical and nutrition issues. The authors of this book and their institutions do not in any case endorse any company or product.