Discovering Global Cuisines: Traditional Flavors and TechniquesКНИГИ » КУЛИНАРИЯ
Название: Discovering Global Cuisines: Traditional Flavors and Techniques Автор: Krcek Allen N. Издательство: Pearson Жанр: кулинария Год издания: 2013 Страниц: 960 Язык: Английский Формат: PDF Качество: хорошее Размер: 218 Мб
"Открывая мировые кухни: Традиционные вкусы и техники. 1-ое издание" Нэнси Крчек Аллен (издание на английском языке).
With an emphasis on technique, Discovering Global Cuisines is designed to give students a more authentic look at international cuisines. Capturing the culture of each region, this experienced chef-educator explores the history, geography, and foods of the world. Author-tested recipes fill each chapter as the reader is invited to discover the tastes, flavor foundations, signature techniques and signature recipes for a given country. Offering accuracy, authenticity, and adaptability, this full color book provides a rich look at international cuisine and it’s most popular and intriguing styles.
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Discovering Global Cuisines: Traditional Flavors and Techniques 
