Название: Joy of Cooking, (8 of books) Автор: Irma S. Rombauer, Ethan Becker, Marion Rombauer Becker Издательство: Sribner; Simon & Schuster Год: 2000-2002 Формат: pdf Страниц: 129+130+132+132+130+132+130+130 Для сайта:mymirknig.ru Размер: 482,74 МБ Язык: english
The book that taught America how to cook, now illustrated with glorious color photography . A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book. 1.Joy of Cooking: All About Party Foods & Drinks; 2.Joy of Cooking: All About Vegetarian; 3.Joy of Cooking: All About Chicken; 4.Joy of Cooking: All About Salads & Dressings; 5.Joy of Cooking: All About Cookies; 6.Joy of Cooking: All About Breakfast and Brunch; 7.Joy of Cooking: All About Pies and Tarts; 8.Joy of Cooking: All About Grilling.
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Joy of Cooking (8 of books) 
