Jackfruit and Blue Ginger: Asian favourites, made veganКНИГИ » КУЛИНАРИЯ
Название: Jackfruit and Blue Ginger: Asian favourites, made vegan Автор: Sasha Gill Издательство: Murdoch Books ISBN: 1760634328 Год: 2019 Формат: EPUB Страниц: 224 Для сайта:mymirknig.ru Размер: 96,2 МБ Язык: Английский
A modern way to dine: Jackfruit and Blue Ginger is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fans of books such as Bosh!, Plenty, Half Baked Harvest, or Inspiralized. Vibrant Asian flavours: When Sasha Gill turned vegan, she didn't want to miss out on the vibrant flavours of her favourite Asian dishes; so she got to work 'veganising' them. Studying medicine in the UK, far from her childhood home in Singapore, Sasha is a student who understands what it is to be short on time and budget; most of her recipes don't take long or demand expensive ingredients. Through constant experimenting, she started to create dishes just as delicious and satisfying as her street-stall favourites and family dinners; only using plants in place of meat and fish.
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Jackfruit and Blue Ginger: Asian favourites, made vegan 
