Earth to Table: Seasonal Recipes from an Organic FarmКНИГИ » КУЛИНАРИЯ
Название: Earth to Table: Seasonal Recipes from an Organic Farm Автор: Jeff Crump, Bettina Schormann Издательство: Random House Canada ISBN: 0061825948 Год: 2009 Формат: EPUB Страниц: 336 Для сайта:mymirknig.ru Размер: 35,9 МБ Язык: Английский
This engrossing collection of essays and recipes by chefs Crump and Schormann works on two levels: not only does it educate readers regarding the concept of Slow Food and the importance of supporting local farmers, it gives them a wealth of recipes to make the most of their bounty. A Canadian pioneer of Slow Food with sterling credentials (having worked at Heston Blumenthal's Fat Duck and Alice Water's Chez Panisse), Crump and slow food pastry chef Schormann are refreshingly off-the-cuff when it comes to the principles of Slow Food, acknowledging that the seemingly simple concept of eating locally is a complex undertaking, best illustrated in profiles and interviews with chefs like Thomas Keller, Dan Barber, and Blumenthal.
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Earth to Table: Seasonal Recipes from an Organic Farm 
