Название: The Good Cook's Book of Mustard Автор: Michele Anna Jordan Издательство: Skyhorse ISBN: 1632205866 Год: 2015 Формат: EPUB Страниц: 336 Размер: 18,0 МБ Язык: Английский
The sharp, bright taste of mustard has been used to enhance food for centuries, and all the varieties—from the classic yellow French’s and the traditional Dijon to the more exotic flavored mustards—are widely available to home cooks everywhere. The Good Cook’s Book of Mustard, an installment in the expertly researched and newly updated culinary series of the Good Cook’s Books, not only explains the history of this versatile condiment, but also shows how to use it to add flavor to your meals.