Название: The Food of Singapore Автор: Wong David, Wibisono Djoko, Tettoni Luca Invernizzi Издательство: Tuttle Publishing Год: 2015 Формат: epub Страниц: 104 Размер: 15,97 Мб Язык: английский
This exceptional volume presents a cross section of both traditional and contemporary recipes, including classic favorites such as Chili Crab, Popiah, Rojak, Hokkien Fried Noodles, and Murtabek and innovative, new dishes such as Tea-smoked Seabass and Stingray in Banana Leaf.
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The Food of Singapore 
