Two Chefs, One Catch: A Culinary Exploration of Seafood (Flying Pans)КНИГИ » КУЛИНАРИЯ
Название: Two Chefs, One Catch: A Culinary Exploration of Seafood (Flying Pans) Автор: Bernard Guillas, Ronald Oliver Издательство: Lyons Press ISBN: 0762791403 Год: 2014 Формат: PDF Страниц: 357 Размер: 44,4 МБ Язык: Английский
Following the success of their self-published, IACP award-winning Flying Pans: Two Chefs, One World, Chefs Ron Oliver and Bernard Guillas of the prestigious and popular Marine Room in La Jolla, California, are back at it again with this stunning seafood cookbook.