Название: Les Recettes Fruitees Автор: Ecole Lenotre Издательство: DE L'ACADEMIE NATIONALE DE CUISINE Год: 1998 Формат: pdf Страниц: 140 Размер: 15,58 Мб Язык: французский
These delicious "recettes fruitéesinch go beyond the domain of patisserie and confectionery; venturing, to our delight, into the realm of cooked dishes. A few cocktail recipes complete this overview of the many ways in which fruits can be used and, as always, a magnificent collection of images and step by step photos are provided to guide the reader.