The Modern Art of Chinese Cooking: Techniques and RecipesКНИГИ » КУЛИНАРИЯ
Название: The Modern Art of Chinese Cooking: Techniques and Recipes Автор: кол-тив Издательство: William Morrow Cookbooks Год: 2001 Формат: pdf Страниц: 601 Размер: 37,90 Мб Язык: английский
This classic text on Chinese Cooking Technique, now available in paperback, combines an insider's knowledge of authentic Chinese cooking and culture with more than two hundred recipes.