Bread Baking Basics: Recipes for Mastering Bread, Dough and FlourКНИГИ » КУЛИНАРИЯ
Название: Bread Baking Basics: Recipes for Mastering Bread, Dough and Flour Автор: Gregory Berger Издательство: Mango Год: 2021 Формат: EPUB Размер: 50 Мб Язык: английский / English
Bread Baking Basics by Gregory Berger explores the art of getting started and trying something new through making your first loaf of bread. With quotes, essays, photographs, illustrations, and recipes, this bread cookbook helps you feed your stomach—and your soul—through home baked bread. The best—and easiest—way to make the perfect loaf. Baking new things can be intimidating. But if you never try, you’ll never get to taste the flavors of hard work and success. Practice the art of making bread through new skills that mirror life in surprising ways. Learn confidence while discovering the science of food. Find abundance while trying new and tasty recipes. Explore healthy living with healthy foods, all in Bread Baking Basics.
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Bread Baking Basics: Recipes for Mastering Bread, Dough and Flour 
