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Название: Fruit Desserts: Artisan Jelly Recipe Book with Delicious Homemade Jelly Recipes
Автор: Brendan Fawn
Издательство: Independently Published
Год: 2020
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

When we talk about the jellies we always imagine something sweet, pleasant and fragrant. For me, jellies are associated with the summer and sun. This jelly cookbook includes delicious fruit jellies and was written to help you prepare delicious jellies for yourself, your friends and family.
Разместил: black 8-05-2022, 08:41 | Комментарии: 0 | Подробнее
Название: Provisions: The Roots of Caribbean Cooking
Автор: Michelle Rousseau, Suzanne Rousseau
Издательство: Da Capo Lifelong
Год: 2018
Формат: EPUB
Размер: 18 Мб
Язык: английский / English

In Provisions, sisters Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people--particularly Caribbean women--for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant vegetarian dishes will change the way we think about this diverse, exciting, and nourishing cuisine. The pages are spiced with the sisters' fond food memories and fascinating glimpses of the islands' histories, bringing the region's culinary past together with creative recipes that represent the best of Caribbean food today.
Разместил: black 7-05-2022, 18:50 | Комментарии: 0 | Подробнее
Название: Rustic French Cooking Made Easy: Authentic, Regional Flavors from Provence, Brittany, Alsace and Beyond
Автор: Audrey Le Goff
Издательство: Page Street Publishing
Год: 2019
Формат: EPUB
Размер: 47 Мб
Язык: английский / English

Explore France’s distinct regions and delve into the culture behind each recipe. Hearty cold-weather favourites from the north, like Alsatian Pork and Sauerkraut Stew and the supremely flakey Thin-Crusted Onion, Bacon and Cream Tart are quick and comforting. Provençal Vegetable and Pistou Soup, from the sunny south of France, is packed with bright herbs and ripe produce, and Basque Braised Chicken with Peppers is sure to please with a burst of spice. The essential One-Pot French Onion Soup provides a taste of France any night of the week, and the beloved, buttery Kouign-Amann is surprisingly easy to master. With friendly instructions and easy-to-find ingredients, you’ll soon feel right at home with French cooking.
Разместил: black 7-05-2022, 18:38 | Комментарии: 0 | Подробнее
Название: Mastering the Basics: Baking
Автор: Murdoch Books
Издательство: Murdoch Books
Год: 2013
Формат: EPUB
Размер: 18 Мб
Язык: английский / English

Through techniques, tips and trusted recipes, Mastering the Basics: Baking will guide both the novice cook and the competent baker who wishes to extend their skills through the basics of baking and beyond. From indulgent chocolate cake and melt-in-the-mouth citrus-scented biscuits to Scottish shortbread, French macarons and traditional sponge cake, this collection of reliable recipes, is presented in an aspirational, yet very approachable design. Step-by-step photography and a useful basics chapter that contains all the building blocks, techniques and basic recipes provide extra help to ensure success every time the oven is turned on.
Разместил: black 7-05-2022, 16:08 | Комментарии: 0 | Подробнее
Название: Baking and Desserts with The Gourmet Chef
Автор: Dennis Adrian Scott
Издательство: Grosvenor House Publishing
Год: 2018
Формат: EPUB
Размер: 24 Мб
Язык: английский / English

Whether you are interested in having fun at home or planning a career in patisserie or confectionery, this book will inspire you with easy, low cost recipes that are of a professional standard. Baking & Desserts with The Gourmet Chef covers the role of a pastry chef and is written by an Executive Head Chef from his own repertoire. Scones, muffins, desserts, biscuits, artisan breads, sugar work and the Gourmet Chef’s special tips. Ten high-profile chefs from around the world have contributed to this book. All of them very successful!
Разместил: black 7-05-2022, 16:02 | Комментарии: 0 | Подробнее
Название: 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Автор: Sarah Kieffer
Издательство: Chronicle Books
Год: 2020
Формат: EPUB
Размер: 209 Мб
Язык: английский / English

From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog! 100 Cookies is a go-to baking book featuring 100 recipes for cookies and bars, organized into seven chapters. Chocolatey, fruity, crispy, chewy, classic, inventive—there's a foolproof recipe for the perfect treat for everyone in this cookie recipe book.
Разместил: black 7-05-2022, 15:56 | Комментарии: 0 | Подробнее
Название: How to Cook: Delicious dishes perfect for teen cooks
Автор: DK
Издательство: DK Publishing
Год: 2011
Формат: PDF
Размер: 23 Мб
Язык: английский / English

A beautifully designed and practical introduction to creative cooking! How to Cook gives teens the know-how and confidence to cook their own meals, whether for themselves or to impress friends and family. The 100 easy-to-follow recipes offer plenty of ideas to get them started. From ginger-chicken stir-fry to scrumptious mini cheesecakes, there's a great balance of healthy meals and treats from different countries around the world. Fascinating information on ingredients, origins, seasonality, healthy eating, and insights into food culture are spread throughout the text so young adults are kept informed about what they're eating. With this great selection of adaptable recipes, food facts, and fail-safe techniques, How to Cook will get teens creative in the kitchen, and enthusiastic about food for life.
Разместил: black 7-05-2022, 13:23 | Комментарии: 0 | Подробнее
Название: Peggy Porschen's Pretty Party Cakes: Sweet and Stylish Cookies and Cakes for All Occasions
Автор: Peggy Porschen
Издательство: Quadrille Publishing
Год: 2005
Формат: PDF
Размер: 21 Мб
Язык: английский / English

Forget the image of maiden aunts and country fairs - cake decorating has become cutting edge! Peggy Porschen is at the front of this new trend. Her cute designs have won her a host of celebrity clients - she provided the chocolate Faberge eggs for Elton John's White Tie and Tiara Ball and designed the stunning cake for Stella McCartney's wedding. Her instantly recognisable designs are inspired by current trends: Bollywood mini cakes are lavishly decorated in rich pinks and glitzy golds, cookies include funky handbags, Doris Day Polka dots, candy coloured stripes and romantic sugar blossoms and butterflies. The book begins with an easy-to-follow introduction showing all the equipment, basic recipes and techniques needed to make the cakes. Readers of all skill levels can then go onto the subsequent chapters: Cookies, Cup Cakes, Miniature Cakes and Large Cakes. All the designs have comprehensive instructions and crystal clear photography so that a stunning professional finish can always be achieved.
Разместил: black 7-05-2022, 13:08 | Комментарии: 0 | Подробнее
Название: Baking Style: Art Craft Recipes
Автор: Lisa Yockelson
Издательство: Lifestyle
Год: 2018
Формат: EPUB
Размер: 27 Мб
Язык: английский / English

A dazzling celebration of the art and craft of baking from the award-winning author of Baking by Flavor and ChocolateChocolate. Popular food writer Lisa Yockelson—whose articles, essays, and recipes have appeared in the Boston Globe, the Washington Post, and Gastronomica—presents what has fascinated her during a lifetime of baking. With 100 essays and more than 200 recipes, along with 166 full-color images, Baking Style is infused with discoveries, inspirations, and exacting but simple recipes for capturing the art and craft of baking at home.
Разместил: black 7-05-2022, 11:21 | Комментарии: 0 | Подробнее
Название: Living with Taste: Creative Tuscan Cuisine
Автор: Jamal Amin
Издательство: Youcanprint
Год: 2016
Формат: PDF
Размер: 13 Мб
Язык: английский / English

Living with Taste : about Creative Tuscan cooking by Jamal Amin. The travel stories and recipes of an international Chef in his agriturismo ( farm house ) Villa Poggio di Gaville In 2010 Jamal decided to change the course of his life. He left his job in commerce to pursue his dream to open an "agriturismo" in Chianti where he could play host, live in close contact with nature and dedicate more time to his passion - cooking - which is the main source of his inspiration. For Jamal, cooking represents a never-ending search for new flavours.
Разместил: black 7-05-2022, 10:50 | Комментарии: 0 | Подробнее
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