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 Название: Friendsgiving: The Official Guide to Hosting, Roasting, and Celebrating with Friends
Автор: Shoshana Stopek
Издательство: Running Press
Год: 2020
Формат: EPUB
Размер: 28 Мб
Язык: английский / English
Let Friends be your guide to hosting unforgettable year-round celebrations. This one-of-a-kind handbook is filled with recipes, entertaining tips, and group activities inspired by the feasts and fun of everyone's favorite sitcom squad. In part one of Friendsgiving you'll find recipes like Righteous Mac 'n' Cheese and Neslé Toulouse Brown Butter Chocolate Chip Cookies. Part two is filled with Friends-style entertaining tips, such as creating the ultimate Friendsgiving playlist and DIY-ing party decorations. Part three keeps the fun going with Pin the Tail on Ugly Naked Guy, Unagi Pictionary, and many more activities. Filled with full-color photos, quotes, and highlighting memorable moments from the show throughout, Friendsgiving is a delightful compendium of ideas for celebrating holidays, special occasions, or anytime festivities with your favorite people. | |
Разместил: black 27-01-2022, 13:19 | Комментарии: 0 | Подробнее
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 Название: Home Cookery Year: Four Seasons, Over 200 Recipes for All Possible Occasions
Автор: Claire Thomson
Издательство: Quadrille Publishing
Год: 2020
Формат: EPUB
Размер: 57 Мб
Язык: английский / English
The Home Cookery Year is the new essential kitchen bible, year-round and every day. Claire Thomson writes foolproof, imaginative recipes to please the whole family - as a professional chef and mum of three, she understands what it's like to whip up tasty, crowd-pleasing dishes in minimal time at the end of a busy working day. | |
Разместил: black 27-01-2022, 13:11 | Комментарии: 0 | Подробнее
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 Название: The Easiest Pie Maker Book Ever!
Автор: Kim McCosker
Издательство: 4 Ingredients
Год: 2020
Формат: EPUB
Размер: 27 Мб
Язык: английский / English
On the back of phenomenal pie maker sales in Australia over the past two years, here is The Easiest Pie Maker Book Ever! as the perfect accompaniment. Includes loads of recipes easily adapted to any pie maker, heart-warming savouries and delicious sweet treats, and recipes made in a pie maker that you would never have thought of before. That’s right, if you think a pie maker is just for making pies – think again! | |
Разместил: black 27-01-2022, 13:04 | Комментарии: 0 | Подробнее
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 Название: Squeaky Clean Keto
Автор: Mellissa Sevigny
Издательство: Victory Belt Publishing
Год: 2020
Формат: EPUB
Размер: 81 Мб
Язык: английский / English
Squeaky Clean Keto marries the principles of clean eating with the ketogenic diet, resulting in reduced inflammation, faster weight loss, and better overall health. It provides readers with the methods and principles of squeaky clean keto (no grains, dairy, alcohol, sweeteners, or nuts), 30 days of easy-to-follow meal plans, and over 130 delicious recipes that are big on flavor and will appeal to even the pickiest of eaters. This book will help readers lose weight, feel healthier, and identify whether or not certain common allergens are hindering their progress—all while eating an abundance of delicious foods that the entire family can enjoy. | |
Разместил: black 26-01-2022, 19:14 | Комментарии: 0 | Подробнее
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 Название: Mr. Wilkinson's Vegetables: A Cookbook to Celebrate the Garden
Автор: Matt Wilkinson
Издательство: Black Dog & Leventhal Publishers
Год: 2013
Формат: epub
Страниц: 304
Размер: 22.4 Мб
Язык: английский
This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in more than 80 delicious, easy-to-prepare recipes.
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Разместил: 366887 26-01-2022, 13:23 | Комментарии: 0 | Подробнее
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Название: Живая еда. Рецепты для здоровья и красоты
Автор: Сергей Малозёмов
Издательство: Эксмо
Год: 2022
Формат: fb2, rtf
Размер: 16 Мб
Качество: Хорошее
Язык: Русский
Еда влияет на здоровье – это знают практически все. Но что именно нужно есть, чтобы хорошо выглядеть, не болеть и жить дольше? Сергей Малозёмов, врач по образованию, журналист и ведущий передачи «Живая еда», изучил множество исследований, поговорил с десятками специалистов по питанию и объехал полмира, чтобы найти ответ на этот вопрос. В книге он не только предлагает пять принципов здорового питания, основанных на современных научных знаниях, но и дает огромное количество вкусных и полезных рецептов. Все они поделены на три категории: простые блюда на каждый день, более сложные и ресторанные. | |
Разместил: tanyavip1 26-01-2022, 13:11 | Комментарии: 0 | Подробнее
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 Название: The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State
Автор: Mandi Hickman
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 209 Мб
Язык: английский / English
From Feasts to Fiestas Enjoy Delicious Meals with Down-South Flavor. Living in Austin, Texas, taught Mandi Hickman, food blogger and creator of Dash of Mandi, all about the drool-worthy marriage of hearty Texan staples and zesty Mexican classics. With these 60 effortless meals, Mandi brings all of those smoky, citrusy, salty and sweet flavors to your dinner table no matter what state or region you live in! This killer collection of recipes showcases the best secrets for authentic Texas BBQ, shares vibrant plates from the coasts of Mexico and helps you bring both of those mouthwatering cuisines together in an array of unique and creative dishes. Mandi is the queen of no-fuss cooking, so you’ll find meals that come together fast, along with tons of easy one-pot dinners that help you cut down on dishes. With this inspired collection, you’ll be heating up your tortillas, firing up the grill, cracking a beer (or shaking a margarita!) and enjoying the very best of Tex-Mex cooking. | |
Разместил: black 26-01-2022, 13:06 | Комментарии: 0 | Подробнее
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 Название: Taste of Home Slow Cooker Through the Seasons
Автор: Taste of Home
Издательство: Trusted Media
Год: 2022
Формат: EPUB
Размер: 129 Мб
Язык: английский / English
Due on the success of the first edition, Taste of Home is back with an all-new volume of Slow Cooker Throughout the Year! Now it’s easier than ever to use your slow cooker all year long! Let this handy kitchen tool do the work during summer barbecues and Christmas buffets as well as hurried back-to-school dinners and eye-opening spring brunches. This handy cookbook offers everything from slow-cooked entrees that keep the house cool to warm-you-up beverages when the mercury dips. In fact, you’ll find more than 300 specialties for any menu—each made convenient in the slow cooker. And because the recipes are organized by season, it’s like having four incredible cookbooks in one! | |
Разместил: black 26-01-2022, 12:51 | Комментарии: 0 | Подробнее
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 Название: Heirloom Baking with the Brass Sisters: More Than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmother's Kitchen
Автор: Marilynn Brass, Sheila Brass, Andy Ryan
Издательство: Black Dog & Leventhal Publishers
Год: 2006
Формат: epub
Страниц: 293
Размер: 27,43 Мб
Язык: английский
In Heirloom Baking, Marilynn Brass and Sheila Brass preserve and update 150 of these beloved desserts. The recipes are taken from their vast collection of antique manuscript cookbooks, handwritten recipes passed down through the generations that they?ve amassed over twenty years. The recipes range from the late 1800s to today, and come from a variety of ethnicities and regions.
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Разместил: 366887 26-01-2022, 12:28 | Комментарии: 0 | Подробнее
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 Название: Sourdough by Science: Understanding Bread Making for Successful Baking
Автор: Karyn Lynn Newman
Издательство: Countryman Press
Год: 2022
Формат: EPUB
Размер: 142 Мб
Язык: английский / English
The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of what’s happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependable―from a Rustic Boule to Wild Challah to Hazelnut Buns― teaching you the hows and whys of bread making along the way. | |
Разместил: black 26-01-2022, 12:27 | Комментарии: 0 | Подробнее
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