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Название: The Official Kremlin Cookbook: Exploring Russia through Simple Dishes, Treats, and Drinks Автор: Chloe Tucker Издательство: Chloe Tucker Год: 2021 Формат: EPUB Страниц: 72 Размер: 11,1 МБ Язык: Английский
Have you ever wondered what Russian cuisine is like? Is it secretive like the Soviet Union once was? Is it bold and colorful like the Kremlin’s architecture? No one’s really quite sure until they read this cookbook. Here, we uncover the secrets of Russian cuisine in 30 recipes by exploring everything from appetizers all the way up to desserts and drinks. No dish will be left unturned and no glass will be left half full. We’re here to explore Russia’s intriguing cuisine until the very end, and so are you because we’re bringing you along for the journey!
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Разместил: riga1979 5-09-2021, 10:25 | Комментарии: 0 | Подробнее
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Название: Let's Cook French: Everything Easy French Cookbook Автор: Layla Tacy Издательство: Layla Tacy Год: 2021 Формат: EPUB Страниц: 131 Размер: 11,4 МБ Язык: Английский
French cooking is world-renowned and so easy to learn. Most dishes are remarkably simple to prepare, and the French sauces are divine. With just a few fresh ingredients, you can make a five-star meal in minutes. The secret is in those wonderful sauces that top so many French dishes.
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Разместил: riga1979 5-09-2021, 10:13 | Комментарии: 0 | Подробнее
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Название: Prashad Cookbook Indian Vegetarian Cooking Автор: Kaushy Patel Издательство: Salt-Yard books Год: 2012 Формат: pdf Страниц: 321 Размер: 20,17 Мб Язык: английский
A vibrant and original vegetarian cookbook that brings authentic Indian cooking into your own kitchen—vegetarian food will never taste the same again. 100 delicious vegetarian Indian recipes from Gordon Ramsays «Best Restaurant» runner-up Prashad. |
Разместил: 366887 5-09-2021, 09:15 | Комментарии: 0 | Подробнее
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Название: Tropical fruits : from cultivation to consumption and health benefits : papaya Автор: Svetoslav Dimitrov Todorov, Iskra Vitanova Ivanova Издательство: Nova Publishers Год: 2015 Формат: pdf Страниц: 169 Размер: 10,8 МБ Язык: English
Within the tropical fruits, the papaya, Carica papaya L. (family Caricaceae Dumort.), is presented as the main representative being cultivated in tropical and sub-tropical areas mostly in developing countries. Papaya’s nutritional value, beneficial to health, as well as various industrial applications of their products, led to be economically important for both developing and developed countries. Within this broad field of knowledge, this book aims to contribute to better understanding of the topic.
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Разместил: vikCAT 5-09-2021, 09:11 | Комментарии: 0 | Подробнее
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Название: Tropical Fruits: From Cultivation to Consumption and Health Benefits, Pineapple Автор: Cristina Stewart Bogsan, Svetoslav Dimitrov Todorov Издательство: Nova Science Publishers, Inc. Год: 2018 Формат: pdf Страниц: 249 Размер: 10,1 МБ Язык: English
Pineapple (Ananas comosus (L.) Merril) is the major representative fruit of bromelains, cultivated in tropical and subtropical areas in developing countries. The knowledge of plant taxonomy, enzymes, antioxidants, or microbiology is beneficial to human health. Likewise, various industrial applications of pineapple-based products have led both developing and developed countries to grow dependent on the tropical fruit. The targeted audience of this book includes researchers and professional horticulturists interested in increasing the comprehension of not just the nutritional values of pineapple, but also about the technology employed to preserve the freshness of this fruit.
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Разместил: vikCAT 5-09-2021, 08:46 | Комментарии: 0 | Подробнее
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Название: Tropical Fruits: From Cultivation to Consumption and Health Benefits Автор: Stewart Bogsan, Cristina; Todorov, Svetoslav Dimitrov Издательство: Nova Science Publishers, Inc. Год: 2016 Формат: pdf Страниц: 175 Размер: 10,9 МБ Язык: English
Food or medicine That is the question related to our everyday lives.. Fruits are an important part of daily nutritional habits and can be recognised as a supplier of vitamins, minerals, fibers, antioxidants, etc. On the other hand, however, they can influence our GUT microflora and can have a direct and indirect impact on our health. Our ancestors had no knowledge of plant taxonomy, enzymes, antioxidants, or microbiology; they even knew nothing about the existence of the microbes and all these molecules. However, they had one very powerful piece of knowledge, and that was knowledge of traditional know-how. Based on personal experience and the knowledge transferred from parents to children throughout the centuries, they knew about the beneficial properties of fruits, vegetables, and medical plants. The longest part of this history was based on empirical knowledge gained by experience without former knowledge of either mechanisms or scientific basis. If we look back in history, we can find the use of various fruits, vegetables and medical plants in the treatment of numerous diseases; they appreciated for their nutritional value or used in everyday domestic processes. Based on empiric experience, a high number of fruits have been used in traditional medicine. Empiric knowledge, frequently transferred from one generation to the next, was the only basis for preparation and application of these products in the past.
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Разместил: vikCAT 5-09-2021, 08:22 | Комментарии: 0 | Подробнее
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Название: Technologies for Value Addition in Food Products and Processes Автор: Sankar Chandra Deka, Dibyakanta Seth, Nishant Rachayya Swami Hulle Издательство: Apple Academic Press Год: 2020 Формат: pdf Страниц: 413 Размер: 10,9 МБ Язык: English
The new volume looks at some important emerging food processing technologies in light of the demand for functional food products and high-value and nutritionally rich products. Technologies for Value Addition in Food Products and Processes covers a selection of important recent developments in food processing that work to enrich or maintain nutritional value of food products, including such applications as non-thermal plasma, refractance window drying, extrusion, enzyme immobilization, and dry fractionation. Dry fractionation, in particular, has emerged as a sustainable alternative to wet processes in the last three decades for producing protein concentrates from legumes.
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Разместил: vikCAT 4-09-2021, 19:18 | Комментарии: 0 | Подробнее
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Название: Что можно приготовить из бананов Автор: Олег Толстенко Издательство: Научная Книга Год: 2013 Формат: RTF/EPUB Страниц: 440 Размер: 10 MB Язык: Русский
Бананы – экзотическое лакомство, пользующееся в последнее время огромной любовью большинства населения. Многие отдают предпочтение этим сладким и вкусным плодам. И неспроста, ведь бананы не только вкусны, но и полезны для человеческого организма. Эта книга содержит большое количество рецептов самых разнообразных блюд, которые можно приготовить из бананов. Воспользовавшись ими, вы сделаете свое обыденное меню не только вкусным, но и полезным. |
Разместил: Интересненько 4-09-2021, 10:10 | Комментарии: 0 | Подробнее
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Название: I Scream for Ice Cream: Better than the Ice Cream Truck Recipes Автор: Chloe Tucker Издательство: Chloe Tucker Год: 2021 Формат: EPUB Страниц: 67 Размер: 12,4 МБ Язык: Английский
Who hasn’t screamed for ice cream? This is why we’ll let it slide that you never ran after an ice cream truck. We’re giving you the chance to redeem yourself (and your childhood) by giving you everything you need to make your own delicious flavors! Ever walked into the supermarket and felt like you can’t decide between two flavors? Those days are long gone now. All you need to do is survive the brain freeze and start whipping up your own flavors!
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Разместил: riga1979 3-09-2021, 14:46 | Комментарии: 0 | Подробнее
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Название: Vegetable Soups to Keep You Busy: Warm Hugs in a Bowl Автор: Chloe Tucker Издательство: Chloe Tucker Год: 2021 Формат: EPUB Страниц: 68 Размер: 10,9 МБ Язык: Английский
Whether you’ve got a cold or just a big love for this classic soup, Vegetable Soups to Keep You Busy is here to do just that! With these 30 amazing recipes, get ready to discover new ways to enjoy vegetable soup. We’re also spicing it up with loads of different vegetables and cooking methods, so expect to be amazed. Also, your stomach will thank you on cold nights or during days when you need an extra vitamin boost. Best of all, they don’t necessarily taste healthy, they just are!
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Разместил: riga1979 3-09-2021, 14:33 | Комментарии: 0 | Подробнее
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