|
 |
|
 |
|
|
 |
|  |
|
Название: British fish, Indian style : 100 simple spicy recipes
Автор: Kochhar, Atul
Издательство: Bloomsbury Publishing;Absolute Press
Год: 2008
Формат: epub
Страниц: 214
Размер: 45,7 МБ
Язык: English
Atul Kochhar applies a simple but distinctive touch to more than 100 fish dishes in this innovative new cookbook. Tandoori-Style Salmon, Seared Scallops with a Lively Mint Dressing, and Sea Bass in Coconut Milk and Ginger sauce are just a few of the unique dishes on show. His celebrated take on battered fish with mushy peas is included--John Dory wrapped in a batter spiked with turmeric, ginger, masala, and mango powder; peas flavored with asatoelida, and ketchup substituted for a grilled tomato chutney. It's typical of the book--a traditional dish transformed by an Indian twist. All of Atul's recipes showcase wonderful ways to present fish bursting with new and exciting flavors. Packed with exotic but simple recipes from one of the most exciting Indian chefs working today, this book also features stunning food photography
| |
Разместил: vikCAT 17-11-2020, 13:16 | Комментарии: 0 | Подробнее
| | | |
 |
|  |
|
|
|
|
|
|
| |
|
 Название: The Hand & Flowers Cookbook
Автор: Tom Kerridge
Издательство: Bloomsbury Absolute
Год: 2020
Формат: EPUB
Размер: 101 Мб
Язык: английский / English
The long-awaited cookbook from Tom Kerridge's legendary two-Michelin-star pub. The Hand & Flowers is the first (and only) pub in the world to acquire two Michelin stars. At this relaxed and accessible dining space in the heart of Buckinghamshire, Tom Kerridge serves up innovative, sophisticated dishes that masterfully reinvent and elevate British classics for the twenty-first century. | |
Разместил: black 17-11-2020, 12:21 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods, and More
Автор: Mary Berry and Lucy Young
Издательство: DK
Год: 2020
Формат: EPUB
Размер: 20 Мб
Язык: английский / English
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large parties. Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime. Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number. Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary. | |
Разместил: black 17-11-2020, 12:10 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: Pizza: History, recipes, stories, people, places, love
Автор: Thom Elliot
Издательство: Quadrille Publishing
Год: 2020
Формат: EPUB
Размер: 111 Мб
Язык: английский / English
Everyone loves pizza, right? Saver of parties, empty fridges and hangovers the world over – pizza has come to the rescue of the human race more times than is worth counting. So, if you can't imagine your world without dough, cheese and tomato, then this is the book for you. All things pizza are here – from its history and family tree, to world famous pizzerias and even an exploration into the pizza variants we love to hate (hamburger crust pizza anyone?). The Pizza Pilgrims, Thom and James Elliot, have spent years researching the best pizza that the world has to offer, and producing their own pizzas across 16 restaurants in the UK (and counting). | |
Разместил: black 17-11-2020, 11:57 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: The Farmer’s Daughter Bakes: Cakes, Pies, Crisps and More for Every Fruit on the Farm
Автор: Kelsey Siemens
Издательство: Page Street Publishing
Год: 2020
Формат: EPUB
Размер: 61 Мб
Язык: английский / English
Bake along with Kelsey Siemens, creator of The Farmer’s Daughter blog and fulltime apple farmer at her family’s orchard. In this inspiring collection, she shares the ins and outs of a year on the farm, along with new and heirloom recipes, plus gorgeous photography. Layered with crumbles, fillings, creams and curds, these impressive treats bring out the best in every fruit. Whether you want to take your pies to the next level with a braided lattice crust and creative flavor pairings, or just need clever ways to use your farmers’ market haul or garden harvest, you’ll find a bounty of delicious ideas and easy techniques. | |
Разместил: black 17-11-2020, 11:40 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: SymmetryBreakfast: Cook-Love-Share
Автор: Michael Zee
Издательство: Transworld Digital
Год: 2016
Формат: EPUB
Размер: 68 Мб
Язык: английский / English
SymmetryBreakfast is a beautiful cookbook for foodies and feeders who wonder why breakfast has to be out of a box. It's for people who love exploring diverse foods, those who get a kick out of hosting friends and family, and those who like making food look pretty on the plate. | |
Разместил: black 17-11-2020, 09:38 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: Frozen Paleo: Dairy-Free Ice Cream, Pops, Pies, Granitas, Sorbets, and More
Автор: Pamela Braun
Издательство: Countryman Press
Год: 2016
Формат: EPUB
Размер: 32 Мб
Язык: английский / English
We all scream for ice cream…even those of us with dietary restrictions. The Paleo or Primal lifestyle doesn’t have to be restrictive any longer, as there are now a host of dairy-free dessert options to satisfy your sweet tooth. Using nut milks, natural sugars, and no artificial additives, these recipes mimic the same creamy texture and sweet taste of regular ice cream. | |
Разместил: black 17-11-2020, 08:48 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
Автор: Snoop Dogg, Ryan Ford
Издательство: Chronicle Books
Год: 2018
Формат: PDF
Страниц: 192
Размер: 28,4 Mb
Язык: English
The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now Tha Dogg's up in your kitchen...with his first cookbook.
Recipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG soul food cookbook staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop...Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. | |
Разместил: vitvikvas 17-11-2020, 06:20 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: I'm Just Here for Dessert: Macarons, mini cakes, icecreams, waffles & more
Автор: Caroline Khoo
Издательство:
Год: 2018
Формат: EPUB
Размер: 63 Мб
Язык: английский / English
Caroline Khoo of the social media sensation Nectar and Stone, brings together her love of baking and styling to create a stunning guide to building your own dessert design. Desserts tell a story - they can take the person eating them on a sensory journey from the first look to the last bite. In I’m Just Here for Dessert, Khoo blends her talent for creating simple yet delicious desserts with her love of beauty and sophistication to provide the reader with the skills and tools needed to shape their own personal style of dessert design. I’m Just Here for Dessert is a must-have book for any dessert lover who’s looking to turn their hobby into a full-time occupation. | |
Разместил: black 16-11-2020, 17:44 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
|
|
|
|
|
| |
|
 Название: Peak Nutrition: Smart Fuel for Outdoor Adventure
Автор: Maria Hines and Mercedes Pollmeier
Издательство: Mountaineers Books
Год: 2020
Формат: EPUB
Размер: 111 Мб
Язык: английский / English
Climbing partners Maria Hines, a James Beard–awardwinning chef, and Mercedes Pollmeier, an NSCA-certified strength and conditioning specialist and Level 2 nutritionist, decided that they’d had enough of packaged bars and goos. As a celebrated chef, Hines can make anything taste great, and Pollmeier knows the science behind exercise nutrition. On their long drives to crags an idea blossomed: write a nutrition book for mountain sports. | |
Разместил: black 16-11-2020, 17:36 | Комментарии: 0 | Подробнее
| | | |
|
| |
|
Навигация
Вход на сайт
Реклама
