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 Название: Sushi: Taste and Technique
Автор: Hiroki Takemura and Kimiko Barber
Издательство: DK Publishing
Год: 2017
Формат: EPUB
Размер: 175 Мб
Язык: английский / English
An updated classic guide to creating a variety of delicious and beautiful sushi, including bowls, omelettes, and sandwiches. Learn how to make your favorite sushi rolls at home or discover a new recipe in the updated Sushi: Taste and Technique. This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls, omelets, and burritos. | |
Разместил: black 9-07-2020, 20:05 | Комментарии: 0 | Подробнее
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 Название: Making Tea, Making Japan Cultural Nationalism in Practice
Автор: Kristin Surak
Издательство: Stanford University Press
Год: 2012
Формат: PDF
Размер: 15 Мб
Язык: английский / English
The tea ceremony persists as one of the most evocative symbols of Japan. Originally a pastime of elite warriors in premodern society, it was later recast as an emblem of the modern Japanese state, only to be transformed again into its current incarnation, largely the hobby of middle-class housewives. How does the cultural practice of a few come to represent a nation as a whole? Although few non-Japanese scholars have peered behind the walls of a tea room, sociologist Kristin Surak came to know the inner workings of the tea world over the course of ten years of tea training. | |
Разместил: black 9-07-2020, 19:34 | Комментарии: 0 | Подробнее
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 Название: The Native Mexican Kitchen: A Journey into Cuisine, Culture, and Mezcal
Автор: Rachel Glueck
Издательство: Skyhorse
Год: 2020
Формат: EPUB
Размер: 74 Мб
Язык: английский / English
Mexican cuisine is ubiquitous in the American dining scene, yet it remains far removed from its roots. The Native Mexican Kitchen is an homage to the indigenous peoples and their culinary and cultural traditions that create Mexican cuisine, elevating it beyond Americanized tacos and tequila. With recipes by Mexican chef Noel Morales—born of Aztec and Omec blood, grandson to a mezcalero, and raised by native dancers—The Native Mexican Kitchen offers its readers the ability to recreate the flavors of centuries-old dishes in a modern kitchen. Morales shares well-known plates such as birria and barbacoa, and beloved market foods like tlayudas and tacos al pastor, as well as a few of his own vegetarian and seafood creations. Signature mezcal cocktails and decadent desserts adorn these pages, while the Medicinales section includes teas, tinctures, and baths of traditionally used herbs for a variety of ailments, such as colds, muscle tension, and infertility. | |
Разместил: black 9-07-2020, 17:26 | Комментарии: 0 | Подробнее
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Название: A Comprehensive European Cookbook: 50 European Dishes You'd Love to Prepare at Home
Автор: Sophia Freeman
Издательство: Sophia Freeman
Год: 2020
Формат: EPUB
Страниц: 138
Размер: 10,4 МБ
Язык: Английский
This book provides you with 50 incredible European dishes that would make you feel as if you’ve traveled to various European countries—Italy, Germany, Scotland, Sweden, France, Hungary, Switzerland and more.
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Разместил: riga1979 9-07-2020, 16:22 | Комментарии: 0 | Подробнее
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 Название: Nanban: Japanese Soul Food
Автор: Tim Anderson
Издательство: Clarkson Potter
Год: 2016
Формат: EPUB
Размер: 24 Мб
Язык: английский / English
Ramen, gyoza, fried chicken, udon, pork belly buns, and other boldly flavored, stick-to-your ribs dishes comprise Southern Japanese soul food. The antidote to typical refined restaurant fare, this hearty comfort food has become popular in the US as street food and in ramen bars. In a unique package that includes a cool exposed binding, Nanban brings home cooks the best of these crave-inducing treats. From pungent kimchi to three types of Japanese fried chicken, and with a primer on Japanese ingredients and substitutions, Nanban is the perfect cookbook for any lover of Asian food. | |
Разместил: black 9-07-2020, 16:21 | Комментарии: 0 | Подробнее
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 Название: La Buvette: Recipes and Wine Notes from Paris
Автор: Camille Fourmont
Издательство: Ten Speed Press
Год: 2020
Формат: EPUB
Размер: 36 Мб
Язык: английский / English
Inspired by the stylish, intimate, and laid-back vibes of La Buvette—a tiny wine shop that doubles as a bar and café—in Paris’s 11th Arrondissement, this guide to wine, food, and Parisian lifestyle unlocks the secrets to achieving that coveted je ne sais quoi style of entertaining, along with revealing the best of the City of Light. La Buvette’s owner, Camille Fourmont, offers a look into the wine notes she uses to stock her shop and the incredible recipes she prepares in the shop's miniscule “kitchen” space. She also introduces some of Paris’s best wine and food makers in intimate portraits. Included are fifty recipes for easy and delicious snacks and full meals perfect for impromptu grazing-style entertaining—with plenty of wine—such as Camille’s “famous” Giant Beans with Citrus Zest; Pickled Egg with Furikake; Canned Sardines and Burnt Lemon; Baguette, Butter, and White Peach and Verbena Jam; and Crème Caramel. | |
Разместил: black 9-07-2020, 16:16 | Комментарии: 0 | Подробнее
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 Название: Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside
Автор: Bobby Stuckey , Lachlan Mackinnon-Patterson
Издательство: Ten Speed Press
Год: 2020
Формат: EPUB
Размер: 52 Мб
Язык: английский / English
Bordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. The unique cuisine of Friuli is what inspires the menu at Frasca, a James Beard Award-winning restaurant in Boulder, Colorado, helmed by master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. | |
Разместил: black 9-07-2020, 16:13 | Комментарии: 0 | Подробнее
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 Название: Блюда турецкой кухни
Автор: Инджи Кут
Издательство: NET TURISTIK YAYINLAR A.S
Год: 2002
Формат: pdf
Страниц: 142
Размер: 12.8 Мб
Язык: русский
Турецкая поваренная книга с большим количеством аутентичных национальных блюд.С ее помощью можно погрузиться в чарующий мир османской кухни. Рецепты очень понятные, практичные, все по делу. | |
Разместил: 366887 9-07-2020, 15:30 | Комментарии: 0 | Подробнее
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Название: Five: 150 Effortless Ways to Eat 5+ Fruit and Veg a Day
Автор: Rachel de Thample
Издательство: Ebury Digital
ISBN: 0091959667
Год: 2015
Формат: EPUB
Страниц: 224
Размер: 142,0 МБ
Язык: Английский
We all want tasty food that’s good for us. Key to that is ensuring we eat our daily intake of fruit and vegetables. Most of us aren’t even getting half the fruit and veg we need in a day. In Five Rachel de Thample makes delicious food effortless, offering over 150 easy, flavorsome recipes that will boost your daily intake.
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Разместил: riga1979 9-07-2020, 15:13 | Комментарии: 0 | Подробнее
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Название: Super Simple Baking for Kids: Learn to Bake with over 55 Easy Recipes for Cookies, Muffins, Cupcakes and More!
Автор: Charity Mathews
Издательство: Rockridge Press
ISBN: 1641523196
Год: 2019
Формат: PDF (conv)
Страниц: 230
Размер: 10,6 МБ
Язык: Английский
When it comes to baking, even the littlest hands are eager to start mixing up tasty treats. Super Simple Baking for Kids equips new bakers with the most fun and easiest-ever recipes to whip up. Cookies, muffins, and cakes galore are sure to leave even grown-ups asking for more.
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Разместил: riga1979 9-07-2020, 14:54 | Комментарии: 0 | Подробнее
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