|
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Великолепные блюда на скорую руку Автор: Ольга Трюхан Издательство: РИПОЛ классик Год: 2007 ISBN: 978-5-7905-5356-1 Серия: Готовим от души Формат: fb2, mobi, epub Страниц: 167 Размер: 12,4 Mb Язык: Русский
Приготовить вкусное и сытное блюдо без больших материальных затрат и на скорую руку - это не так сложно, как может показаться на первый взгляд. Перед вами книга, которая станет вашим надежным проводником в огромном и многообразном мире кулинарии. |
Разместил: oksanavalera 18-05-2020, 08:31 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Великолепные блюда в глиняных горшочках Автор: Трюхан О.Н. Серия: Кулинарные чудеса ISBN: 978-5-386-00032-5 Издательство: Рипол Классик Год выпуска: 2007 Страниц: 177 Формат: fb2, mobi, epub Размер: 10,4 Mb Язык: Русский
Эта книга предназначена для ценителей вкусной, здоровой и ароматной пищи. Именно такими получаются блюда, приготовленные в глиняных горшочках, сочными рыба и мясо, рассыпчатыми каши, нежными овощи. |
Разместил: oksanavalera 18-05-2020, 08:25 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
![](/uploads/posts/2020-05/thumbs/1589744925_qjydn4t02gua7nfbenqdafxiefgh9m0o.jpg) Название: Tapas: Our 100 top recipes presented in one cookbook Автор: Naumann & Gobel Verlag Издательство: Naumann & Gobel Verlag ISBN: 3625005018 Год: 2015 Формат: EPUB Страниц: 240 Размер: 7,5 МБ Язык: Английский
Tapas have a firmly established place in Spain's culinary culture - as an aperitif with a glass of wine, as bar snacks, or as part of a rich and varied choice of dishes for the evening meal. Tapas also stand for a love of life, colour and character, and uninhibited conviviality, so they'll be just as popular with you.
|
Разместил: riga1979 17-05-2020, 22:56 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint Автор: Ivan Orkin, Chris Ying, David Chang Издательство: Ten Speed Press Год: 2013 Формат: epub Страниц: 149 Размер: 21.8 Мб Язык: английский
Ivan Ramen is essentially two books in one: a memoir and a cookbook. In these pages, Ivan tells the story of his ascent from wayward youth to a star of the Tokyo restaurant scene.
|
Разместил: 366887 17-05-2020, 21:43 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time Автор: Brad Thomas Parsons Издательство: Ten Speed Press Год: 2019 Формат: EPUB Размер: 63 Мб Язык: английский / English
Everyone knows the parlor game question asked of every chef and food personality in countless interviews: What is the last meal you'd want to eat before you die? But what does it look like when you pose the question to bartenders? In Last Call, James Beard Award-winning author Brad Thomas Parsons gathers the intriguing responses from a diverse range of bartenders around the country, including Guido Martelli at the Palizzi Social Club in Philadelphia (he chooses an extra-dry Martini), Joseph Stinchcomb at Saint Leo in Oxford, Mississippi (he picks the Last Word, a pre-Prohibition-era cocktail that's now a cult favorite), and Natasha David at Nitecap in New York City (she would be sipping an extra-salty Margarita). The resulting interviews and essays reveal a personal portrait of some of the country's top bartenders and their favorite drinks, while over 40 cocktail recipes and stunning photography make this a keepsake for barflies and cocktail enthusiasts of all stripes. |
Разместил: black 17-05-2020, 21:24 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: The Food of Singapore Автор: Wong David, Wibisono Djoko, Tettoni Luca Invernizzi Издательство: Tuttle Publishing Год: 2015 Формат: epub Страниц: 104 Размер: 15,97 Мб Язык: английский
This exceptional volume presents a cross section of both traditional and contemporary recipes, including classic favorites such as Chili Crab, Popiah, Rojak, Hokkien Fried Noodles, and Murtabek and innovative, new dishes such as Tea-smoked Seabass and Stingray in Banana Leaf.
|
Разместил: 366887 17-05-2020, 21:22 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Deliciously Ella Every Day Автор: Ella Woodward Издательство: Scribner Год: 2016 Формат: EPUB Размер: 11 Мб Язык: английский / English
Delicious plant-based, gluten-free recipes and lifestyle tips for packed lunches, snacks, and simple meals that are easy and accessible to everyone—from the author of the international bestseller Deliciously Ella. It’s easy to be healthy until you get hungry. Making healthy eating sustainable is about two things. One: it’s got to be doable in the context of a time starved life. Two: it’s got to be delicious. Ella Woodward’s newest cookbook Deliciously Ella Every Day offers fantastically appealing and quick recipes for breakfasts, packed lunches, snacks on the go, and stress-free meals. |
Разместил: black 17-05-2020, 21:00 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: The Creme Egg Cookbook Автор: Cadbury Издательство: HarperCollins Год: 2020 Формат: EPUB Размер: 81 Мб Язык: английский / English
We've been on a cracking culinary quest to bring you 60 of the most ridiculously delicious Cadbury Creme Egg recipes the world has ever seen. So whether you've got a bake sale, a birthday or a brand-new box-set big night in, this book is for you! It's time to ditch those dull desserts and create a Cadbury Creme Eggstravaganza! |
Разместил: black 17-05-2020, 20:41 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: Small Adventures in Cooking Автор: James Ramsden and Steven Joyce Издательство: Lyons Press Год: 2012 Формат: PDF Размер: 47 Мб Язык: английский / English
An exciting, irrepressible new voice in food, James Ramsden understands a generation that, despite being right in step with current trends, hesitate to cook anything more demanding than pasta. Here the influential food blogger and supper club host aims to get his peers out of their culinary rut and experimenting with recipes that are delicious, unexpected and simple. Recipes include speedy after-work suppers such as Wasabi Chicken Salad with Rice Noodles, food for friends like Spinach and Chickpea Curry or Szechuan Duck, and delicious slow-cooked dishes such as Braised Short Ribs—all easy and achievable for cooks of any ambition. |
Разместил: black 17-05-2020, 20:34 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
![](/templates/Mojmirknig2/images/1.gif) |
|
![](/templates/Mojmirknig2/images/3.gif) |
|
|
![](/templates/Mojmirknig2/images/block/8.gif) |
| ![](/templates/Mojmirknig2/images/block/9.gif) |
|
Название: The World of Filipino Cooking Автор: Chris Urbano Издательство: Tuttle Publishing Год: 2018 Формат: EPUB Размер: 36 Мб Язык: английский / English
Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise. |
Разместил: black 17-05-2020, 17:44 | Комментарии: 0 | Подробнее
| | | |
![](/templates/Mojmirknig2/images/8.gif) |
| ![](/templates/Mojmirknig2/images/9.gif) |
br>
|