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 Название: Posh Sandwiches: Over 70 Recipes, from Reubens to Banh Mi
Автор: Quadrille
Издательство: Quadrille Publishing
Год: 2018
Формат: EPUB
Размер: 31 Мб
Язык: английский / English
Sandwiches are beloved the world over and nearly every country has its own variety. Posh Sandwiches showcases the ultimate "grab and go" meal, with more than 70 recipes celebrating this versatile, tasty staple of menus everywhere. From Vietnamese banh mi to Lobster po' boy, Cubans to bocadillo, New York Reuben to Mumbai Vada Pav, the sandwich takes in all kind of wrapping (sourdough, wraps, tortillas, or just humble white sliced bread) and a multitude of delicious fillings. | |
Разместил: black 4-11-2018, 08:11 | Комментарии: 0 | Подробнее
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 Название: Everyday Korean: Fresh, Modern Recipes for Home Cooks
Автор: Kim Sun?e and Seung Hee Lee
Издательство: Countryman Press
Год: 2017
Формат: EPUB
Размер: 47 Мб
Язык: английский / English
The backbone of Korean cuisine, jang, has a flavor not found anywhere else in the world. The cuisine’s combination of savory,sweet, salty, and spicy flavors makes it uniquely delicious, yet there are few resources for those who wish to enjoy it at home. Until now. These recipes, packed with Korean flavors and cooking techniques, will open the door for readers unfamiliar with the cuisine. | |
Разместил: black 2-11-2018, 20:53 | Комментарии: 0 | Подробнее
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 Название: Времена года на кухне: осень
Автор: Юлия Шаповалова
Издательство: Издательские решения
Год: 2018
Страниц: 57, цв. ил.
Язык: Русский
Формат: pdf, doc
Размер: 17,7 Mb
Иногда для счастья нужна лишь кружка чая, домашний пирог и теплый плед. В водовороте жизненной суеты мы иногда не успеваем насладиться и прочувствовать настоящий момент, тот сезон, который проживаем здесь и сейчас. Мои сезонные душевные блюда, пропитанные домашним уютом, позволят Вам погрузиться в атмосферу осени и полюбить это время года. | |
Разместил: yunik77 2-11-2018, 18:39 | Комментарии: 0 | Подробнее
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 Название: Nightingales and Roses: Recipes from the Persian Kitchen
Автор: Maryam Sinaiee
Издательство: Interlink Pub Group
Год: 2018
Формат: EPUB
Размер: 29 Мб
Язык: английский / English
In From the Land of Nightingales and Roses, Iranian food blogger and home cook, Maryam Sinaiee, takes us through a full year in the Persian kitchen. Each seasonal chapter offers up delicious recipes alongside insights into the festivals, traditions and rituals that color day-to-day life in this region. From spring through to winter, Maryam offers the reader a true taste of real Persian cookingLamb and Eggplant Stew, Baked Fish with Tamarind, and Rosewater Ice Cream with Pistachios. Full of flavor, history and culture, Maryams recipes are a wonderful introduction to the varied and delectable cuisine of this region. Colorful, stunning photography evoking the vibrancy and romance of the country will bring Iran into your home and make you fall in love with this unique way to cook and enjoy food. | |
Разместил: black 2-11-2018, 17:49 | Комментарии: 0 | Подробнее
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 Название: Everyday Dorie: The Way I Cook
Автор: Dorie Greenspan
Издательство: Houghton Mifflin Harcourt
Год: 2018
Формат: EPUB
Размер: 78 Мб
Язык: английский / English
To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan’s food is powerfully cookable—her recipes instant classics. In Everyday Dorie, she invites readers into her kitchen to savor the dishes that she makes all the time, from Miso-Glazed Salmon to Lemon Goop. | |
Разместил: black 2-11-2018, 08:12 | Комментарии: 0 | Подробнее
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 Название: Steak Revolution: All Cuts, All Ways - Perfect Every Time
Автор: Rob Firing
Издательство: Collins
Год: 2018
Формат: EPUB
Размер: 65 Мб
Язык: английский / English
Take backyard and cottage steak grilling to a whole new dimension. With expert tips and tricks on butchering, trimming and grilling basics, as well as details about different kinds of steak including butcher’s cuts, you’ll cook a perfect, juicy steak exactly right, every time. Steak Revolution is a journey into the sublime: whole bone-in rib-eye cooked with chili paste and its own rendered fat, hanger steak with cheater’s tzatziki, wood-grilled flat iron, Brazilian-style skewered picanha, orange-squeezed grilled culotte and a hundred more tantalizing, mouth-watering steak recipes that will thrill the grill and that speak to the steadily emerging taste for better—and more affordable—cuts of steak. | |
Разместил: black 1-11-2018, 21:58 | Комментарии: 0 | Подробнее
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 Название: Christmas Cookies
Автор: Better Homes and Gardens
Издательство: Better Homes and Gardens
Год: 2016
Формат: PDF
Размер: 45 Мб
Язык: английский / English
Christmas may be the most wonderful time of year, but in our Better Homes and Gardens and TestKitchen and photo studio, it’s a year-round celebration—how lucky are we? I started planning this issue right after last Christmas, the cookie taste testing started in late winter(yum!) , photography was done by late spring, and we spent the summer putting the pieces together to create deliciousness for your holiday season. | |
Разместил: black 1-11-2018, 21:52 | Комментарии: 0 | Подробнее
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 Название: Classic: Delicious, no-fuss recipes from Mary’s new BBC series
Автор: Mary Berry
Издательство: BBC Digital
Год: 2018
Формат: EPUB
Размер: 110 Мб
Язык: английский / English
“These are my wonderful brand-new recipes - timeless classics, simple British dishes and delicious, modern favourites to tempt family and friends. With my trusted tips and techniques for quick, easy and foolproof cooking, in Classic I’ll show you how to make the very best food in my own special, no-fuss way.” Mary Berry | |
Разместил: black 1-11-2018, 21:47 | Комментарии: 0 | Подробнее
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 Название: Layered: Baking, Building, and Styling Spectacular Cakes
Автор: Tessa Huff
Издательство: Stewart, Tabori and Chang
Год: 2016
Формат: EPUB
Размер: 28 Мб
Язык: английский / English
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art. | |
Разместил: black 1-11-2018, 20:43 | Комментарии: 0 | Подробнее
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 Название: The Cook's Illustrated Meat Book
Автор: Editors
Издательство: Cook's Illustrated
Год: 2014
Формат: EPUB
Размер: 30 Мб
Язык: английский / English
Eminently practical and truly trustworthy, The Cook’s Illustrated Meat Book is the only resource you’ll need for great results every time you cook meat. Whether you have burgers, steak, ribs, or roast chicken on the menu shopping for and cooking meat can be confusing, and mistakes can be costly. After 20-plus years of purchasing and cooking beef, pork, lamb, veal, chicken, and turkey, the editors of Cook’s Illustrated understand that preparing meat doesn’t start at the stove it starts at the store. | |
Разместил: black 1-11-2018, 15:03 | Комментарии: 0 | Подробнее
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