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 Название: Bar Chef: Handcrafted Cocktails
Автор: Christiaan Rollich, Carolynn Carre?o
Издательство: W. W. Norton & Company
Год: 2019
Формат: EPUB
Размер: 119 Мб
Язык: английский / English
Celebrated Los Angeles bartender Christiaan R?llich approaches a drink the way a master chef approaches a dish: he draws on high-quality seasonal ingredients to create cocktails for every occasion. In Bar Chef, R?llich shares 100 original recipes for drinks that are as beautiful as they are delicious, including the Quixote (gin and grapefruit); a Kentucky Sour (bourbon and homemade cola syrup); Eggnog for the holidays; and R?llich’s signature drink, the Green Goddess (green tea vodka and cucumber with arugula, jalapeno, and absinthe), which has become a part of the language of LA. | |
Разместил: black 26-04-2019, 20:35 | Комментарии: 0 | Подробнее
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 Название: Pescan: A Feel Good Cookbook
Автор: Abbie Cornish and Jacqueline King
Издательство: Harry N. Abrams
Год: 2019
Формат: EPUB
Размер: 44 Мб
Язык: английский / English
Actress Abbie Cornish and chef Jacqueline King are best friends who bonded over their love of food and self-care. A few years ago, Abbie, a novice cook, asked Jacqueline, a graduate of the culinary program at the National Gourmet Institute, for cooking lessons. Every Sunday, they would take trips to the local farmers’ market, spend all day cooking, and then serve these dishes to their family and friends. Pescan is an extension of this tradition and all the food they explored together. | |
Разместил: black 26-04-2019, 20:34 | Комментарии: 0 | Подробнее
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 Название: The Tucci Cookbook
Автор: Stanley Tucci
Издательство: Gallery Books
Год: 2012
Формат: EPUB
Размер: 41 Мб
Язык: английский / English
The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers. There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.” What is it about a good Italian supper that feels like home, no matter where you’re from? Heaping plates of steaming pasta . . . crisp fresh vegetables . . . simple hearty soups . . . sumptuous stuffed meats . . . all punctuated with luscious, warm confections. | |
Разместил: black 26-04-2019, 20:14 | Комментарии: 0 | Подробнее
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Название: New Kitchen Basics: 120 recipes - revolutionize the way you cook, every day
Автор: Claire Thompson
Издательство: Quadrille Publishing
ISBN: 1787132544
Год: 2019
Формат: EPUB
Страниц: 288
Для сайта: mymirknig.ru
Размер: 17,9 МБ
Язык: Английский
Most of us buy the same ingredients week in, week out, and cook the same old recipes. Cookery writer Claire Thomson wants to encourage people to ditch the boring chicken stir-fry, the all-too-predictable spag bol and dreary fish pie, and enliven their cooking and eating. | |
Разместил: riga1979 26-04-2019, 08:38 | Комментарии: 0 | Подробнее
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 Название: Betty Crocker The Big Book of Pies and Tarts
Автор: Betty Crocker
Издательство: Betty Crocker
Год: 2013
Формат: EPUB
Размер: 25 Мб
Язык: английский / English
If you love pies, you'll love Betty Crocker The Big Book of Pies with its collection of delicious recipes. This book is overflowing with pies of every type including fruit pies, creamy and chilled pies, mini pies and tarts, and savory pies. You'll find plenty of inventive new ideas and flavor combinations, like Apple-Pomegranate Slab Pie, Bourbon-Chocolate-Pecan Mini Pies, and savory Muffin Tin Taco Pies. | |
Разместил: black 26-04-2019, 08:24 | Комментарии: 0 | Подробнее
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Название: I Am a Filipino: And This Is How We Cook
Автор: Nicole Ponseca, Miguel Trinidad
Издательство:Artisan
Год: 2018
Формат: PDF
Страниц: 353
Размер: 58,09 МБ
Язык: English
Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters consider Filipino food the next big thing (Vogue declares it “the next great American cuisine”). Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. | |
Разместил: ak5812 26-04-2019, 06:53 | Комментарии: 0 | Подробнее
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Название: Davina?s Kitchen Favourites Amazing, sugar-free, no-fuss recipes to enjoy together
Автор: Davina McCall
Издательство: Seven Dials
Год: 2018
Формат: EPUB
Страниц: 302
Размер: 26,38 МБ
Язык: English
Bestselling author Davina McCall is inspiring millions to live a healthier lifestyle and has sold over half a million sugar-free books to date! Davina's Kitchen Favourites is her latest cookbook, full of food she loves to cook for family and friends, and lots of easy recipes that keep the show on the road when life gets crazy! | |
Разместил: ak5812 26-04-2019, 06:18 | Комментарии: 0 | Подробнее
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Название: The Hummingbird Bakery Life is Sweet: 100 original recipes for happy home baking
Автор: Tarek Malouf
Издательство: Fourth Estate
ISBN: 0007564597
Год: 2015
Формат: EPUB
Страниц: 256
Для сайта: mymirknig.ru
Размер: 65,6 МБ
Язык: Английский
The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into the wonderful world of American home-baking, this is a brilliant new collection of recipes from the Hummingbird Bakery. | |
Разместил: riga1979 26-04-2019, 00:55 | Комментарии: 0 | Подробнее
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Название: EAT. COOK. L.A.: Recipes from the City of Angels
Автор: Aleksandra Crapanzano
Издательство: Ten Speed Press
ISBN: 0399580476
Год: 2019
Формат: EPUB
Страниц: 243
Для сайта: mymirknig.ru
Размер: 156,4 МБ
Язык: Английский
An intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems.
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Разместил: riga1979 26-04-2019, 00:22 | Комментарии: 0 | Подробнее
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Название: Vegetables First: 120 Vibrant Vegetable-Forward Recipes
Автор: Ricardo Larrivee
Издательство: Appetite by Random House
ISBN: 0525610456
Год: 2019
Формат: EPUB
Страниц: 256
Для сайта: mymirknig.ru
Размер: 62,3 МБ
Язык: Английский
Welcome to a celebration of the tastes, textures, colours, and possibilities that vegetables have to offer. These easy-to-follow, triple-tested recipes put vegetables front and centre, and let meat and fish play a supporting role. | |
Разместил: riga1979 25-04-2019, 23:42 | Комментарии: 0 | Подробнее
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